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| | Nutrition Information | Approx. Servings Per Package 48
Average Serving Size 115g | | | Avg. Quantity
Per Serving | Avg. Quantity
Per 100g | | Energy | 218kJ | 189kJ | | Protein | 12.1g | 10.5g | Fat - Total
- Saturated | 0.9g
0.4g | 0.8g
0.3g | Carbohydrate
- Sugars | 0.0g
0.0g | 0.0g
0.0g | | Sodium | 304mg | 264mg |
| Packaging - 5.520kg carton
- Approx. 48 portions per carton
- 13 cartons per layer
- 130 cartons per pallet
Cooking - Cook from frozen —DO NOT THAW
- Oven bake – Preheat oven to 220°C.
Place portions onto baking tray and cook
for 22 – 24 minutes.
- Microwave – Place frozen portion onto microwave dish and cook on high for 2 – 2.20 minutes/seconds.
- Pan fry in your preferred butter for 3 – 4 minutes turning regularly.
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